Nongshim Mupama Tangmyun Ramen (1pk/4pks)
Nongshim Mupama Tangmyun
Content: 122 g
Noodle / wheat flour (US, Australia), palm oil (Malaysia), potato starch (Germany), modified starch, egg shell calcium, refined salt, vegetable flavor solution, noodle additive alkali (acidity regulator), mixture (acidity regulator), oligo Green Tea Flavor Solution, Vitamin B2
Soups / Soybean Flavor Powder, Purified Salt, Broth Flavor Seasoning Base, Soup Rice Base Powder, Beef Seasoning Powder, Garlic Freeze Dried Powder (Garlic: Domestic), Soybean Sprout Soup Powder, Purified sugar, Soy Sauce Powder, Fiber Brows, 5-ribonucleotide Disodium , Pajomi powder (Green onion: Domestic), Chili flavored powder, Non-juice powder (Non-Domestic), Noodle-free base (Non-Domestic), Onion-flavored powder, Refined glucose, Pepper powder, Red pepper powder, Garlic flavored powder (Garlic: Made in China) ), disodium succinate, spicy seasoning powder, flavor bar booster powder, ginger extract powder, dried dried Bokchoy, dried radish flakes (non-domestic), seasoned soy protein, fried garlic (garlic: made in China), freeze-dried green onion (wave: made in China) , Dried green onion (green onion), seasoned dried red chilli ring
Storage method: Avoid high temperature and direct sunlight, and store in a cool dry place.
※ Product design may change depending on the manufacturer's circumstances, and products may be mixed and shipped before the country of origin changes depending on the time of production and distribution.