JONGGA Radish Kimchi 500g

JONGGA Radish Kimchi 500g
 
 Weights: 500 g
 
 Ingredients: Pickled white radish 83.4% [white radish 98% (Korea), salt 2%], red pepper powder (Korea), jonggajip anchovy fish sauce (Korea), jonggajipsun kelp base (kelp-Korea), jonggajip shrimp sauce (shrimp-Korea), Plant Lactobacillus Fermentation Liquid, Jongga House Ginger Seasoning (Korean), Kimchi Lactobacillus Fermentation Liquid 1 (Lyukono Stock DRC)
 
 Storage method: Refrigerated storage
 
 ※ Product design may be changed depending on the circumstances of the manufacturer, and the product before the change of origin may be mixed and shipped depending on the time of production and distribution.