JONGGA Pogi Kimchi 500g
 
Weight : 500g
 
 Ingredients: Pickled cabbage 67.7% (cabbage 98%-Korean, salt), radish-Korean, Chonggajip kimchi paste [Hohwa rice mixed powder (rice-Korean)] Garlic-Korean, red pepper powder (Korean), Chonggajip anchovy fish sauce (Korean) Chonggajip Mild kelp base (kelp-Korean)] Vegetables (Korean), Chonggajip shrimp sauce (Korean), green onion (Korean), vegetable lactic acid bacteria fermentation liquid Onion (Korean production), kimchi lactic acid bacteria fermentation liquid (Lyukono Stock DRC) , Chonggajip Ginger Seasoning (Ginger-Korean) 
 
Storage method: Refrigerated storage
 
 ※ Product design may be changed depending on the manufacturer's circumstances.