HAIDILAO Hotpot Dipping Sauce 140g (Spicy)
 
 Weights: 140 g
 
 Ingredients:
 Water, Peanut Haste(Roasted Peanuts -Rapeseed Oil, Palm OIL Sugar, Salt), Chive Paste (Chives, Salt), Sesame Paste(Sesame), Fermented Soybean Curd (Water, Soybeans, Sulphite), Salt, Sugar, Wheat Flour, Rice, Red Kojic, Rice, Flavor Enhancer(E621), Acidity Regulator (E511), Spice), Sugar, Chicken Flavouring (Salt, Maltodextrin (Gluten), Flavor Enhancer(E621), Potato Starch, Chicken Powder, Hydrolyzed Vegetable Protein, Chicken Oil Extract (Chicken Oil, Antioxidants(E320, E321)), Sugar, Flavouring, Soy Sauce Flavouring (Soy Sauce (Water, Salt, Soya, Wheat Flour), Maitodextrin (Gluten), Hydrolyzed Vegetable Protein, Salt, Sugar, Color (E150a), Emulsifier (E1450), Flavor Enhance (E635)), Flavor Enhancer (E631, E635), Spices), Salt, Flavor Enhancer (E621), Sauce (Water, Oyster (Mollusc) Extract (Oyster(Mollusc), Water, Salt, Flavor Enhancer (E621), Stabiliser (E1442), Wheat Flour, Color (E150a), Preservative (E202)), Chilli Oil (Soybean Oil, Sichuan Peppercorn Oil, Chilli Oil) (0.7% ), Stabiliser (E1422), Flavor Enhancer (E635), Thickener (E415), Sesame Flavouring
 
 Storage: Store in a cool place away from direct sunlight.
 
 ※ Product design may be changed depending on the circumstances of the manufacturer, and the product before the change of origin may be mixed and shipped depending on the time of production and distribution.