Pulmuone Noodle with Savory Black Bean Sauce (Jjajangmyeon) 664g
 
 Ingredients:
 Noodles: Flour, Water, Modified Tapioca Starch (E1420), Wheat Gluten, Corn Oil, Less Than 2% Contain: Maltodextrin, Acidity Adjuster Blend [E270], Maltitol Syrup E965, Acetic Acid E260, Water, Citric Acid E296, Sodium Acetate E262, Trisodium mixture water, soy lecithin E322 (soy), ethyl alcohol, polyglycerol esters of fatty acids, stabilizer blend [xanthan gum E415, corn starch, carrageenan E407], soy fiber (soy), dextrin, ulmeric oleoresin E100 .

 Sauce: Water, Onion, Cabbage, Miso (Soy Sauce) [Flour, Water, Caramel E150, Soybean (Soybean), Salt, Koji], Corn Oil, Potato, Brown Sugar, Green Onion, Soy Sauce (Water, Skim Bean, Wheat, Salt) , ethyl alcohol), soy (soy), soy (soy), soy (soy, garlic, wheat gluten, corn syrup, corn syrup, seasoning water [2% or less]], xanthan gum E415, yeast extract, onion powder, Garlic Powder, Dextrose, Modified Corn Starch E1414, Sugar, Palm Oil, Soy Sauce (Water, Skim Soy, Wheat, Salt, Ethyl Alcohol, Koji), Soda Silver Disodium Bicarbonate E631, Sodium Inosate E627, Sesame Oil (450) , sesame oil (450).

 Dry toppings: dried peas, acidity regulator [potassium carbonate E501, sodium carbonate E500, sodium phosphate E339, pyrophite E450]
 
 Storage method: Refrigerated storage