BanhalmanTteok (Banyawol Grandma's Dumplings and Tteokbokki) Tteokbokki Vermicelli Dumpling Set Original 915g
 
 Weight: 915 g
 
 Ingredients:
 1. Tteokbokki rice cake
 99% wheat flour (wheat-Australia, USA), refined salt, processed food oil
 2. Tteokbokki Sauce
 Purified water, sugar, red pepper powder (China), remade salt (Korean), fresh fine powder (Korean), cheongyang red pepper powder, sodium L-glutamate (flavor enhancer), enzyme-treated stevia, 5-ribonucleotide nutrum
 3. Soy Sauce
 Mixed soy sauce 85.26% {acid-decomposed soy sauce [wheat-imported products (China, USA, Australia, etc.)], sea salt (Australia), brewed soy sauce, starch syrup, pure base}, purified water, glutinous rice flour (China), 5-cleotid disodium, Kelp powder (Korean)
 4. Tangmyeon dumplings
 Flour 29.34% (wheat-USA, Australia), leek 26.53% (Korean), dried noodles 25.71% (sweet potato starch-Chinese, thickener, vitamin C), tofu, soybean oil, mixed soy sauce, black pepper, sodium L-glutamate (flavor enhancer ), refined salt
 Storage method: Freeze storage
 
 ※ Product design may be changed depending on the circumstances of the manufacturer, and the product before the change of origin may be mixed and shipped depending on the time of production and distribution.