Samyang Buldak Tteokbokki 185g
 
 Weight: 185 g
 
 Ingredients:
 1. Rice Cake: 99% rice (Korea), refined salt, citric acid, alcohol
 2. Buldak Tteokbokki Sauce: Jeongbaekdang, purified water, red pepper paste (glutinous rice mixed seasoning (glutinous rice powder: made in China), starch syrup, mixed seasoning (chili powder: made in China), wheat flour, powder mixed seasoning), ion syrup, grilled chicken concentrate [boiled chicken (chicken Extract & M (Korean  Chicken), Bone Bone Extract (Bone Bone Concentrate, Bone Bone/New Zealand), Starch Syrup, Maltodextrin, Refined Salt] Sodium L-glutamate (flavor enhancer), modified starch, chicken flavor powder [Chicken extract powder & M (chicken) Extract Concentrate (Domestic Chicken Meat)》, Egg Albumin (Egg White: Produced in Italy), Garlic, Flavor Base S, Spicy Seasoned Red Pepper Flavor, Onion, Refined Salt, Kojiji, Habanero Flavor Seasoning, Jimmy Fortified Broth Powder, Mixed Soy Sauce, Red Pepper Powder, Flavor Enhancer, yeast extract, chicken curry base, paprika extract, black pepper powder, chili extract, lactic acid bacteria fermented powder
 *Contains eggs, milk, soybeans, wheat, chicken, and beef
 
 Storage method: Store at room temperature
 
 ※ Depending on the manufacturer's circumstances, product design may be changed, and depending on the time of production and distribution, the product before the change of origin may be mixed and shipped.